
Foodie
For many travellers, cuisine is the gateway to understanding a destination—through its flavours, techniques, and the people who craft them. Think vineyard tours in France, street-food safaris in Southeast Asia, hands-on cooking classes in Italy, or chef-led tasting menus in hidden urban gems. Whether you’re a passionate gourmet or simply love discovering new dishes, we design gastronomic journeys that celebrate food in all its forms, paired with exceptional hotels and unforgettable local encounters.
Our Top Hotels

Hotel B Lima

Aman Tokyo

Hotel Maria Cristiana
Our Top Journeys

Exploring Spain
Fine Dining: Basque Country – Bilbao & San Sebastián
Indulge in the culinary heart of the Basque Country on a sophisticated journey where every meal tells a story. Begin in Bilbao, exploring the city’s striking architecture and vibrant markets before savouring its innovative fine dining. Continue to San Sebastián, a world-renowned gastronomic hub, where Michelin-starred restaurants, pintxos bars, and coastal flavours create a feast for the senses. This itinerary blends immersive culinary experiences with cultural exploration, offering tastings, market visits, and elegant dining that highlight the region’s rich gastronomic heritage.
Suggested Accommodation
Gran Hotel Domine (Bilbao) – Hotel Maria Cristina (San Sebastián)
7 nights priced from £2,850 per person

Exploring South Africa
Makalali Game Reserve – Cape Town – Winelands
Embark on a journey that combines South Africa’s wild beauty with its rich culinary traditions. Begin with a private Big 5 safari at Makalali Game Reserve, where sundowners and bush breakfasts bring a taste of the wild. Continue to Cape Town, exploring vibrant markets, gourmet restaurants, and coastal seafood delights. Conclude in the Cape Winelands, savouring world-class wines, vineyard lunches, and artisanal produce in elegant settings. This itinerary blends adventure with epicurean discovery, offering a refined taste of South Africa from bush to table.
Suggested Accommodation
Garonga Safari Camp - Trevoyan Guest House - Auberge Clermont
12 nights priced from £4,695 per person

Luxury Vietnam
Hanoi – Hue – Hoi An – Ninh Van Bay
Experience Vietnam through its rich culinary heritage on a journey designed for food lovers. Explore Hanoi’s bustling markets and street-food treasures, savour imperial-inspired cuisine in Hue, and delight in Hoi An’s riverside specialties and cooking classes. End on the tranquil shores of Ninh Van Bay, where fresh seafood, local herbs, and artisanal ingredients meet luxurious island comfort. Thoughtful pacing and elegant accommodations allow you to fully immerse in Vietnam’s flavours, culinary traditions, and coastal delights.
Suggested Accommodation
Capella Hanoi – Azerai La Residence – Namia River Retreat – Six Senses Ninh Van Bay
13 nights priced from £6,195 per person
Our Top Experiences

Michelin Star Chef's Table

Cooking Class with Locals

